Christmas mojito
- Preparation and cooking time
- Prep:
- Easy
- Serves 1
Skip to ingredients
- 8-10 fresh mint leavesplus a sprig to garnish
- 25ml lime juice
- 2 tbsp caster sugar
- 50ml white rum
- 100ml cranberry juice
- soda waterto top up
- pomegranate seedsto garnish
Method
step 1
Muddle together the mint leaves, lime juice and sugar in a tumbler or highball glass. Pour over the rum and stir. Add a handful of ice cubes, followed by the cranberry juice and a little soda water to top up. Garnish with a sprig of mint leaves and a few pomegranate seeds.
