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Frozen peach margaritas

Name: Frozen peach margaritas
Total time: 15 min
Ingredients: very ripe peaches 6, peeled, stoned and cut into chunks; tequila 240ml; Cointreau or Grand Marnier 120ml; sugar syrup 4 tbsp; limes 5, 4 juiced, 1 cut into slices

15 minutes + freezing
makes 8
Easy

Nothing quite says summer like a frozen margarita and we've given it a fruity twist with this recipe for frozen peach margaritas. They're easy to make and perfect for a boozy dessert

By Janine Ratcliffe

Published: June 23, 2016 at 10:13 am

Try these frozen margaritas then check out our classic margarita recipe.

Ingredients

very ripe peaches 6, peeled, stoned and cut into chunks
tequila 240ml
Cointreau or Grand Marnier 120ml
sugar syrup 4 tbsp
limes 5, 4 juiced, 1 cut into slices

Method

Step 1

The day before serving, tip all the ingredients except the lime slices into a freezer-proof box. Stir in 150ml water and freeze until you need it.
Step 2

Put 8 glasses in the freezer 20 minutes before you want to serve. To finish, tip everything into a liquidizer or food processor and whizz until smooth (do this in batches if you need to). Divide the margarita mix between glasses and top with lime slices.