Venison meatballs
- Janine Ratcliffe
Save recipe
Serves 4
Easy
Prep: 15 mins
Cook: 10 mins
0 reviews
loading...
Get 5 months for £5 when you subscribe today
Homemade spiced venison meatballs with a fresh chopped salad and plenty of hummus, all ready in less than half an hour
Gluten free
Ad
Skip to ingredients
Alternatives
Complete the dish
Loading...
Showing items 1 to 3 of 3
Harissa chicken meatballs with bulgar
A star rating of 0 out of 5.0 ratings
Harissa meatballs
A star rating of 5 out of 5.3 ratings
Fennel and pork meatballs with gremolata
A star rating of 5 out of 5.1 rating
Try our venison meatballs, then try Italian baked meatballs, meatball and mozzarella pan bake, or smoky albondigas. Also discover more venison recipes such as our venison curry and venison stew.
Venison meatballs recipe
Ingredients
Nutrition
-
300g venison mince
-
½ red onion
grated
-
1 garlic clove
crushed
-
1 tsp ground cumin
-
½ tsp ground turmeric
-
½ tsp chilli powder
-
handful of coriander
finely chopped
-
olive oil
for frying
CHOPPED SALAD
-
2 tomatoes
diced
-
¼ cucumber
diced
-
½ red onion
diced
-
½ lemon
juiced
-
1 tbsp extra-virgin olive oil
-
handful of mint leaves
torn
TO SERVE
- hummus
- coriander leaves
- puffy flatbreads
- chilli sauce
Nutrition: per serving
- kcal181
- fat9.9g
- saturates1.8g
- carbs4.3g
- sugars3.5g
- fibre1.6g
- protein17.8g
- salt0.2g
Ad
Method
-
step 1
Put the mince in a bowl with the onion, garlic, spices and coriander. Season generously, then mix everything together really well. Roll into 20 meatballs.
-
step 2
Toss together the salad ingredients.
-
step 3
Heat a frying pan with a little oil, then cook the meatballs for 10 mins or until browned on all sides and cooked through. Serve the meatballs with the salad, flatbreads and other accompaniments.
More ways with meatballs.
Authors
Janine RatcliffeFood director
Ad
Comments, questions and tips
Rate this recipe
What is your star rating out of 5?1 star out of 52 stars out of 53 stars out of 54 stars out of 55 stars out of 5
Choose the type of message you'd like to post
Choose the type of message you'd like to post
CommentQuestionTip
Overall rating
0 reviews
Ad
Ad
Loading...
Ad
Loading...
Want to see this content?
This page contains olivemagazine content provided by Google reCAPTCHA. We ask for your permission before anything is loaded, as Google reCAPTCHA may use cookies and other technologies. To view this content, choose 'Accept and continue' to allow Google reCAPTCHA and its required purposes.
Accept and continue