Figs with gorgonzola and walnuts
Published: August 21, 2015 at 2:07 PM
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Makes 24
A little effort
Total time: 10 mins
0 reviews
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An absolute classic flavour combination, these figgy gorgonzola bites are just the ticket for a Christmas party or New Year's nibble. One of our favourite vegetarian canapés, and great with a good glass of red.
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Serve a tray of these figs with gorgonzola and walnuts for a party canapé, then check out our fig and goat's cheese filo parcels, fig and gorgonzola tartines and fig salad.
Ingredients
Nutrition
-
gorgonzola
50g
-
6 figs
sliced
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6 walnut halves
broken into pieces
-
to serve runny honey
Nutrition: per serving
- kcal57
- fat2g
- carbs8.5g
- fibre1.8g
- protein1.3g
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Method
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step 1
Put a little of the gorgonzola onto each fig disk and press a walnut piece into the top of each. Drizzle with honey and serve.
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