Name: White hot chocolate
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 0
Ingredients: 200ml whole milk; 100g white chocolate (the best quality you can find); a dash of vanilla extract; 1 cardamom pod, crushed (optional); white chocolate fingers, mini marshmallows, whipped cream

Two mugs of white hot chocolate topped with white chocolate fingers, mini marshmallows and whipped cream

Ingredients

200ml whole milk
100g white chocolate (the best quality you can find)
a dash of vanilla extract
1 cardamom pod, crushed (optional)

TO SERVE

white chocolate fingers, mini marshmallows, whipped cream

Method

STEP 1
Heat the milk and the cardamom pod, if using, in a pan until simmering. Add the chocolate and vanilla and take off the heat. Leave for 5 mins for the chocolate to melt, then fish out the cardamom and stir well to combine everything. Put it back over the heat for a couple of mins to warm up if needed, then serve garnished with white chocolate fingers, mini marshmallows and whipped cream.