Pina colada cocktail in a martini glass garnished with a wedge of fresh pineapple

Piña colada martini

Name: Piña colada martini
Prep time: 3 min
Total time: 3 min
Yield: 2
Ingredients: 25ml gin; 50ml coconut rum; 100ml pineapple juice; ice; fresh pineapple wedge to serve (optional); coriander or mint sprig to serve (optional)

Miriam Nice

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Serves 2

Easy

Prep: 3 mins

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A bright and easy cocktail that’s sure to put a spring in your step – made with gin, coconut rum and pineapple juice for the classic piña colada flavour

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Try this recipe for a piña colada martini, then try our virgin piña colada, classic piña colada and pineapple mezcal margarita, sgroppino recipe. Plus, discover dry gin martini and more martini recipes.

Piña colada cocktail recipe

Ingredients

25ml gin
50ml coconut rum
100ml pineapple juice
ice
fresh pineapple wedge

to serve (optional)
coriander or mint sprig

to serve (optional)

Method

step 1

Pour the gin, coconut rum and pineapple juice into a cocktail shaker. Add a handful of ice and shake until the shaker feels ice-cold. Strain into two glasses and serve. If you like, you can garnish with a wedge of fresh pineapple, or a coriander or mint sprig.

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A martini glass filled with espresso martini on a grey background

Authors

Miriam NiceProjects editor

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