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Champagne mojito
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Serves 1
Easy
Prep: 5 mins
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At Soho restaurant Bébé Bob, this classy cocktail is topped up with a champagne foam made in a cream whipper
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Try Bébé Bob's champagne mojito, then discover our champagne and berry fizz, Christmas mojito, mojito mocktail, strawberry mojito and more champagne cocktail recipes. Head here for a sugar syrup recipe.
Champagne mojito recipe
Ingredients
-
4 mint leaves
-
2 drops of Angostura bitters
-
20ml rum
-
25ml lime juice
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15ml sugar syrup (you can buy this or make it yourself)
-
prosecco
to top up
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Method
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step 1
Pour all the ingredients, except the prosecco, into a mixing glass or shaker, put the lid on and shake.
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step 2
Double-strain into a champagne flute and top up with prosecco.
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