Wrap pork mince around lemongrass skewers before cooking for serving in lettuce leaf cups. Make an easy salad with finely chopped green beans to serve on top.
Quick lamb recipe for the bbq. Thread onto skewers, coat with a spicy chilli rub and pop on the grill. Serve with the carrot and coriander salad.
Make an easy marinade for BBQ vegetarian halloumi skewers. Add tomatoes and aubergine and grill on the barbecue. Piled on to crusty bread these will be a hit.
This Japanese glaze is ideal for grilled meat, poultry or fish. It is so easy to make – the mix of miso, sugar and mirin makes these healthy chicken skewers deliciously sticky.
Try something different with this Argentinian recipe. Beef and sweet potato are grilled on the barbecue and served warm with a green chimichurri sauce of paprika, garlic and red chilli.
Satay chicken with radish and mint salad is a great option for when you need a quick, good-value meal midweek. The fresh, crunchy salad works really well with the sticky chicken.
Try these quick to prepare tasty sausages brushed with a delicious honey mustard glaze. Chipolatas make the best BBQ food for when you need food in a hurry.
Making sure you eat healthily doesn’t mean that you have to deny yourself. Try this recipe for teriyaki steak skewers with chopped green Asian salad which comes in at under 500 calories and is packed with flavour.
These sticky grilled padron peppers and chorizo skewers with honey drizzle make the perfect starter or finger food to serve with drinks over the summer months. What’s more, they’re super quick and easy to make.
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