Olive Magazine
olive summer cup

Olive summer cup

Published: May 19, 2016 at 4:25 pm
  • Preparation and cooking time
    • Total time
  • Easy
  • Serves 6

This is our homemade version of Pimm's and it's the perfect drink for summer sipping. Plus, you probably already have the ingredients lurking in your cupboard.


Try our summer cup recipe then check out our summer cocktails.


  • 300ml London dry gin
  • 200ml sweet vermouth
  • 100ml Cointreau
  • to serve lemonade
  • to serve cucumber slices or mint or strawberries or orange slices or ice


  • STEP 1

    Pour the first three ingredients into a large jug and stir to mix. Fill the jug with ice, then carefully top up with lemonade and serve with slices of cucumber, mint, strawberries and slices of orange.


Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating


Sponsored content