ep 172 – Why Turkey should be on your travel hot list
This week we chat about why Turkey should be on your travel hot list
This week travel editor Rhiannon chats to digital editor Alex about her recent trip to Turkey. They discuss Istanbul’s east-meets-west culture and the city’s appealing mash-up between old and new (traditional tea houses and kebab shops nudge up against hip restaurants and cafes). Then, they move on to a resort on the Aegean coast, where the restaurant's chefs use ingredients from the farm – such as pomegranate, vine leaves and homemade feta – in dishes and cocktails.
Learn about Turkish coffee culture with our expert barista Celeste Wong's guide, including traditional rituals, how to order it and the perfect recipe for at-home brewing.
Comments, questions and tips