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Ingredients

  •  2 tbsp olive oil
  • 1 tbsp sherry vinegar
  • 1 tbsp honey
  • 3 heads chicory
  • 4 tbsp walnuts, toasted and roughly chopped
  • 50g gorgonzola, broken into pieces
  •  handful chives, chopped

Method

  • STEP 1

    Whisk the olive oil, sherry vinegar, honey and season.

  • STEP 2

    Divide 3 heads of chicory between 4 plates. scatter with the toasted and roughly chopped walnuts, gorgonzola and a few chopped chives. Drizzle over the dressing.

Check out more of our best chicory recipes here...

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