Green Bean and Rhubarb Salad Recipe

Rhubarb, green bean and almond salad

  • serves 2
  • Easy

Rhubarb doesn't just have to be for dessert. This rhubarb, green bean and almond salad makes for a great lunch or lighter dinner and the rhubarb adds a sharpness to cut through the mozzarella.



  • green beans 2 handfuls, blanched
  • rhubarb 2 sticks, very thinly sliced
  • spinach 2 large handfuls
  • orange 1, juiced and mixed with olive oil and seasoning to make a dressing
  • mozzarella 1 ball, ripped into pieces
  • almonds a handful, toasted


  • Step 1

    Toss the rhubarb, beans, almonds and spinach with the dressing and divide between 2 plates. Scatter over the mozzarella.

Nutritional Information

  • Kcals 412
  • Fat 35.6g
  • Carbs 6.3g
  • Fibre 4g
  • Protein 17g
  • Salt 1.31g