Grilled Oysters With Garlic Butter

7 oyster recipes

Janine Ratcliffe

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Bring fresh seaside aromas to your kitchen with a seafood starter or supper. Flavour your oysters with a ginger Japanese dressing, grill with fennel and lemon butter or top with crunchy garlic breadcrumbs

Looking for oyster recipes? Here is our guide to oysters with plenty of recipes to try, from oyster and scallop tartare to grilled oysters with garlic butter and Blue Angel’s oysters with hot ice.

After, read where to get the best oysters in London plus an expert guide, and check out our best mussels recipes and prawn recipes.

Oyster recipes

Oysters with ginger Japanese dressing

These oysters topped with salmon roe and with a ginger Japanese dressing make for a light but luxurious starter, perfect for a special occasion.

Oysters with ginger Japanese dressing

Grilled oysters with garlic butter

Grilled oysters are rich with the flavours of garlic and butter, making them a crowd-pleasing starter for any dinner party.

Grilled Oysters With Garlic Butter

Oyster and scallop tartare

A brilliant way to start a summer dinner party, oyster and scallop tartare looks as impressive as they are delicious.

Oyster Tartare and Scallop Recipe

Bloody Mary oysters

The fiery flavours of Bloody Mary with freshly shucked, briny oysters make the perfect match, perfect for a luxurious dinner party starter. Keep them chilled and eat within a couple of hours.

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Grilled oysters with fennel and lemon butter

These vibrant oysters, grilled with fennel and lemon butter and topped with a shot of Tabasco, are a brilliant way to introduce oysters to those who are reluctant to try. If you’re not handy with an oyster shucker, the fishmonger will prep them for you.

Grilled oysters with fennel and lemon butter

Oysters grilled with garlic breadcrumbs

10 minutes are all you need to make these grilled oysters, making it a brilliant dish for when you’re hoping to impress but running short of time. The crunchy garlic breadcrumbs mean all it needs is a squeeze of lemon and you're ready to serve.

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Blue Angel’s oysters with hot ice

These Blue Angel’s oysters with hot ice look impressive but are very easy to make, as well as making a beautiful starter to present to guests at any dinner party.

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Authors

Janine Ratcliffe in a short sleeved long dress sitting on a chair beneath palm trees on a balcony

Janine RatcliffeFood director

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