This competition is now closed Sake and tonic Try 5 issues of olive Magazine for only £5 5 minutes serves 1 Easy Use sake instead of gin to create a refreshing, low-ABV drink – perfect for sipping at parties By Hannah Guinness October 17, 2019 at 5:14 pm Share on Facebook Share on Twitter Share on Pinterest Share on Whatsapp Email to a friend Advertisement Advertisement Ingredients sake 100ml tonic water 70ml green apple a few slices Method Step 1 Fill a highball glass with ice and add the sake and tonic water. Stir well and garnish with slices of green apple. (*We used Sawanotsuru Deluxe Sake, a honjozo sake available at Waitrose, £11.99) Check out our best cocktail recipes here... Tags Cocktails Easy serves 1 Japanese Advertisement You may also like Guides Everything you need to know about sake Entertain Sake cider fizz 5 mins serves 1 Cocktails and drinks Negroni 5 mins serves 1 Drink Best ever Christmas cocktails Cocktails and drinks Sake martini 5 mins serves 1 Entertain Apricot bellini 5 mins serves 1 Drink Best ever cocktail recipes Cocktails and drinks How to make a martini Sign up to receive recipe inspiration and foodie openings Sign up to receive recipe inspiration and foodie openings Thanks! Enjoy cooking, eating and exploring! Already have an account with us? Sign in to manage your newsletter preferences Sign in Register Sign me up! By entering your details, you are agreeing to olive magazine terms and conditions. You can unsubscribe at any time.