Looking for the best veggie burger recipe? Try one of our vegan and vegetarian burgers from black bean to mushroom.
Out with boring veg burgers and in with our ultimate grillable vegan burgers, spicy beetroot and halloumi with chilli jam, vibrant allotment burger or the jerk halloumi burger for a Jamaican twist.
Our recipes are easy to make and will impress vegetarians and meat eaters alike – bring on the veggie grill...
- we use mushrooms, halloumi, lentils and more
Cauliflower burgers for all! Check out our easy deep-fried cauliflower steaks with lightly toasted ciabatta rolls. Make these super simple veggie burgers for a quick dinner for four.
Check out this quick and easy vegan burger recipe with spicy lentils. Ready in just 30 minutes, these punchy patties make a super simple summer recipe for four.
Check out our recipe for the ultimate veggie burger packed with mushroom, avocado, spinach and halloumi - ready in just 30 minutes.
The best vegan burger recipe! With their full-on flavour and meaty texture, suitable for the grill, these completely vegan loaded burgers are an absolute must at any barbecue. They are made with black beans to create the perfect black bean burger. Looking for vegan dinner ideas? Try our recipes here.
Looking for a vegan burger recipe? Check out this impressive recipe for vegan pulled pork. Our easy BBQ jackfruit is super meaty but with a sweet, fruity taste. Perfect meat-free comfort food.
An easy veggie burger recipe to make. Try our quick and easy spiced falafel burger recipe. These healthy burger patties are vegetarian and low in calories, a great vegetarian falafel recipe for four people. Here's how to make falafel and some great falafel recipes to try.
Our mini veggie burgers made from chickpeas, beetroot and halloumi work great as snacks, starters or even a main course, simply adjust the portion size each time!
These quick black bean burgers are the perfect dish for a meat-free vegan meal. Packed full of veggies and plenty of flavour, these burgers are super healthy. Serve with dairy-free slaw, and you have a perfect meal for 4.
This ever-popular mushroom burger, with its smoky, charred, flat-mushroom filling, is rarely off the menu at Steak & Honour. The perfect vegetarian option for parties and barbecues. Try our vegan mushroom bolognese for another inspiring vegan meal.
Our recipe for allotment veggie burgers is genius. The idea behind them is that you can grow many of these ingredients. Add what you’ve got in your garden or allotment. They're ready in under 30 minutes, are super-easy to put together and vegetarian.
This veggie burger is big on flavour thanks to jerk halloumi. This dish is really easy to make, is ready in just 20 minutes and feeds four - perfect for a midweek meal. Try our halloumi recipes here.
Mushroom burgers, or as we like to call them, 'MLT'. M is for mushroom, L is for lettuce and T is for… truffle oil, of course.
Our peri peri halloumi burgers (made with Nando's peri peri sauce) are a great alternative to a meaty burger, with the citrus slaw perfectly cutting through the delicious cheesiness. Guaranteed to be a hit with veggies and meat eaters alike!
A simple midweek recipe for a vegetarian burger, try our easy-to-make beetroot burgers with herb feta sauce. Under 300 calories - perfect for a midweek meal.
Nutty, smoky freekeh is the next big protein-rich supergrain and well worth a try. Not only are these burgers healthy and easy to make, they might just be the best vegetarian burgers ever!
A great low-calorie recipe for vegetarians. A hearty chickpea burger stuffed into a pitta pocket. For a smoky flavour, try cooking these easy-to-make falafel on the BBQ then serve in warm pitta with traditional pickled chillies. Check out our low calorie vegetarian meals here.