41 taco recipes to bring this Mexican street food to your table
Feed a crowd with our fun, inventive taco recipes, from Baja-Californian style, beer-braised lamb and halloumi with pico de gallo
Want to make the best tacos? Everyone loves these Mexican wraps, so try our various flavour and filling ideas at your next gathering or for a simple midweek dinner. Twists on regional Mexican tacos include beer-battered Baja-Californian fish, Jalisco-style smoky beef birria tacos and unique tacos al pastor combining pork and pineapple. Pair with our Mexican recipes (think frozen margaritas, elotes and quesadillas) for an epic taco party to celebrate Taco Tuesday or any day of the week! Ole! (Don't forget the guacamole, sour cream and the tequila). What to serve with tacos Looking to serve your tacos as part of a Mexican-inspired spread? We recommend some of the following sides to balance our taco recipes perfectly: Tomato salsa Mexican elotes (barbecued sweetcorn with a creamy cotija topping). Classic nachos Classic guacamole (or try our red guacamole for a twist). Pinto bean and salsa macha dip Tex-Mex-style sweetcorn salad Pair with our Mexican recipes (think frozen margaritas, elotes and quesadillas) for an epic taco party to celebrate Taco Tuesday or any day of the week! Ole! (Don't forget the guacamole, sour cream and the tequila).
32 couscous recipes that bring the storecupboard staple to life
Couscous makes a versatile base for nutritious meals, from roast cauli salad to spiced salmon and harissa chicken broth
Looking for couscous recipes? Even though it may look like a grain, couscous is actually a type of pasta made from semolina flour (from durum wheat) mixed with water. It's most commonly used in hearty salads, tagines and side dishes in Mediterranean and Middle Eastern cuisines, but it's also great to stuff into roasted peppers and stir into stews. The best way to hydrate couscous is with a 1:1 couscous to liquid ratio. You can even use stock rather than just plain water as this will add more initial flavour. Simply fluff it up with a fork at the end to achieve the optimum texture. Try our couscous recipes below, or check out our vegetarian salad ideas, quinoa recipes, bulgar wheat recipes and recipes with buckwheat.
Kimchi adds a spicy, tangy kick to this easy shakshuka, served with plenty of crusty bread
Try our kimchi and beans shakshuka, then discover our spring greens shakshuka, vegan shakshuka, eggs benedict, chorizo brunch eggs and more of the best breakfast ideas with eggs. Cook’s tip: Boost your plant points "For extra plants, you can add half a chopped red pepper into the frying pan after the spring onions, cooking for a few minutes until starting to soften. I added a few handfuls of spinach to wilt into the sauce at the end, plus a sprinkling of parsley on top. For a plant-based egg swap - which adds 1½ plant points - blend a block of silken tofu with ½ tsp of turmeric, 1 tbsp of nutritional yeast and seasoning. Finally, swapping white bread for wholemeal easily adds another plant point." View Green Video on the source website Note these changes to the recipe will alter the nutritional information displayed. Here are more ways to boost your plant points and plant-packed recipes. Kimchi and beans shakshuka recipe
Polenta bites with caramelised onion and gruyère
These make a great snack to serve with drinks. You could top the polenta bites with anything you like – parma ham and dolcelatte would work nicely, or brie and chilli jam
Try our polenta bites with caramelised onion and gruyère, then discover crispy polenta halloumi with tomatillo salsa, balsamic braised beef with cheesy polenta and more polenta recipes. Polenta bites with caramelised onion and gruyère recipe
Verna Gao's easy, Thai-inspired chicken satay skewers are packed with creamy, fragrant flavour
Want to make chicken satay skewers? Content creator and recipe developer Verna Gao (aka @vernahungrybanana) shares her recipe for easy chicken satay. Try her recipe below, then discover more Thai recipes and things we love about Thai cuisine. Read more about Verna Gao's new food travel series. Verna says, "Let me show you how to make a crowd-pleasing dish that’s minimal effort but maximum flavour. You just can’t go wrong with these delicious tender and marinated chicken skewers that are packed with umami flavour, spice and fragrant coconut." Watch the video below, then find more of Verna's food and travel content over on olive's Instagram where she shares her favourite foodie destinations, including the best places to try local dishes and recipes to make at home. Keep an eye out for her next video... View Green Video on the source website Easy chicken satay recipe
A speedy protein-rich lunch, featuring spinach, giant baked beans and mature cheddar. Serve in wholemeal wraps for ease
Try our cheesy bean omelette wraps, then discover our healthy spinach omelette, mushroom omelette and vegetable frittata recipe. Eggs are a great source of energy to start your day. Discover more high energy foods and recipe suggestions to keep you fuelled. You can assemble the wraps ahead and store in the fridge in an airtight container for three days. To reheat in the microwave, remove the paper or foil and cook for 1-2 mins on high until piping hot. The wraps can also be frozen for up to a month – defrost overnight in the fridge and follow reheating instructions. Cheesy bean omelette wraps recipe
Made using just six ingredients, these surf-and-turf party bites would be perfect for a impressing a crowd
Try our prawn and chorizo skewers, then discover paneer tikka skewers, spiced paneer skewers, halloumi skewers, aubergine skewers. Prawn and chorizo skewers recipe
11 quick desserts ready in under 30 minutes
These quick dessert recipes are perfect for effortless entertaining or a speedy sweet fix, from creamy no-churn ice cream to silky no-bake cheesecakes
Try these quick dessert recipes, then find more inspiration for dessert recipes, including easy pudding recipes and individual dessert recipes. Whether you're hosting a dinner party and want to finish on a high, or simply fancy something sweet, these effortless desserts deliver maximum impact with minimal fuss. They look impressive, taste incredible and come together in no time – no one will guess just how easy they were to make. Your secret’s safe with us. 11 quick dessert recipes Matchagato This matcha dessert comes together in just five minutes – perfect for finishing off a dinner party. Serve with shortbreads for scooping. Classic no-bake cheesecake This no-bake cheesecake is a brilliant all-rounder – perfect for dressing up with whatever fruit is in season. It serves up to eight, making it ideal for a dinner party centrepiece, but it also keeps well for up to five days so that you can enjoy a slice (or two) throughout the week. Honey and lime ice cream Turn the last of your honey jar into something special with this five-ingredient honey and lime ice cream. The set honey gives it a second life, adding natural sweetness and a subtle floral flavour that’s too good to waste. Lemon fool This five-ingredient lemon fool is as simple as it is elegant. Whip double cream with sugar, then fold through greek yogurt and lemon curd for a light, zesty finish. Spoon into glasses and serve with buttery shortbread for an easy yet impressive dessert – everyone will be glad they’ve got their own. Chocolate affogato Give ice cream an upgrade with this quick homemade affogato. Our chocolate twist combines dark chocolate, espresso and good-quality chocolate gelato for a rich, sophisticated finish. Ready in just five minutes it’s ideal for a quick sweet hit or to impress your partner at the end of a romantic meal. Chocolate pudding with passion fruit Round off your dinner party with this rich chocolate pudding topped with fresh passion fruit. The sharp, tangy fruit cuts through the creamy chocolate for a perfectly balanced finish that feels luxurious. Spiced Christmas biscuits Get the family together for a bit of festive baking with these spiced Christmas biscuits. They’re quick to make – just 25 minutes to bake and ice – and simple enough to keep things fun. Enjoy them with a cuppa once cooled, or thread with ribbon and hang on the tree for a homemade touch. Raspberry, malt and milk chocolate cheesecake pots Serve up this creamy, no-cook dessert layered with malt, milk chocolate and fresh raspberries. Ready in just 15 minutes, it can be easily scaled up or down to suit your guests. Keep things interesting by switching up the biscuit base – try digestives, bourbons or Hobnobs for your own twist. Black forest trifle Impress your guests with this luxurious chocolate cherry trifle, made using a shop-bought swiss roll and your favourite biscuits for ease. It’s ready in under 30 minutes, yet it looks like you’ve gone to much more effort. Prefer a classic touch? Swap the cherry jam for a layer of jelly and chill until set. Oreo mug cake Did you know that heating Oreos with milk creates a rich, fudgy mug cake in just three minutes? It tastes just like a chocolate fudge cake – soft, gooey and ultra-satisfying. The perfect single-serve treat for when you need a quick pick-me-up. Marmalade and ginger fool These marmalade and ginger fools make a brilliant 15-minute dessert, full of comforting winter flavours from orange and gingernut biscuits. Using shop-bought marmalade and biscuits keeps things simple, but if you fancy taking it up a notch, try making your own marmalade and ginger shortbread for an extra-special touch.
A quick pickle takes simple melon and parma ham skewers to the next level. Perfect for a Christmas or New Year's Eve canapé
Try our pickled melon and prosciutto skewers, then discover devilled eggs, blinis, pork belly canapés and more Christmas canapé ideas. Pickled melon and prosciutto skewers recipe
Walnut, anchovy, chard and goat’s cheese pasta
Using goat’s cheese to create the creamy sauce brings a lovely tang to this pasta dish
Try our walnut, anchovy, chard and goat’s cheese pasta, then discover spinach pasta, vegetable pasta bake, broccoli pasta bake and baked feta pasta. If you’re not a fan of goat's cheese, you could substitute in finely grated parmesan instead. Walnut, anchovy, chard and goat’s cheese pasta recipe
Frozen gyoza and a handful of fresh and storecupboard ingredients make up this easy, restorative dinner
Try fragrant dumpling soup with noodles, then discover Chinese soup dumplings, easy pork and prawn dumplings and duck gyoza. For more light soups, try our miso soup, chicken noodle soup, hot and sour soup, tom yum soup and other soup recipes. Cook’s tip: Boost your plant points "This fragrant noodle broth is already packing in plenty of plant points, but to take it even further you can use both black and white sesame seeds, as well as any fresh or frozen veg that needs using up." View Green Video on the source website Note these changes to the recipe will alter the nutritional information displayed. Here are more ways to boost your plant points and plant-packed recipes. Fragrant dumpling soup with noodles recipe
Make one of our salad recipes for lunch or dinner, bursting with fresh ingredients, zingy flavours and plenty of texture, with meat, fish, veggie and vegan options.
Looking for easy salad recipes? Our stunning salad recipes span meat, fish, veggie and vegan salads, making for a leisurely lunch or as part of a celebratory feast. When it comes to salads, you're spoilt for choice with green salads, chopped salads, caesar salads, hearty salads and light summer salads. Making the most of seasonal produce, we've got recipes for the whole year round, including autumn salads and winter salad recipes. For more salad inspiration, check out our healthy salad recipes, chicken salad ideas, potato salad recipes, vegetarian salad recipes and salads for using up Christmas leftovers. Next try more cottage cheese recipes. Classic salad ingredients Fresh greens - lettuce, spring cabbage, kale, spinach Protein - chicken, beef, turkey, tuna, salmon, tofu, tempeh Beans and pulses - chickpeas, butterbeans, red kidney beans, black beans Nuts and seeds - walnuts, almonds, pumpkin seeds, sunflower seeds Salad dressing - basic vinaigrette, caesar dressing, French dressing, green goddess Seasonal fruit and veg - watermelon, strawberries, butternut squash, beetroot
Our homemade pizza recipes will beat a takeaway any day. Try classic margherita or pepperoni toppings, plus fun options like pide and calzone
Pizza night tonight? Try our homemade pizza recipes for Friday night in. Ditch the takeaway and make one of our simple pizza recipes instead. Our pizza toppings range from classic cheese and charcuterie, to more exotic ideas such as smoked salmon and spring onions, and sausage, broccoli and fennel. We also have ideas for twists on pizza recipes, including trendy cauliflower pizza, Nice's socca and even Turkish pide. Want to start by making your own pizza base from scratch? Go all out and give our pizza dough recipe a go, or take your pizza-making skills to the next level with our pizza sauce. Don't forget to check out our best fakeaway recipes and healthy fakeaway recipes for all your favourite takeaway classics, including pizza. Also check out our burger recipes and recipes with semolina, or for more Mediterranean inspiration, browse our best Italian recipes.
Discover our chicken breast recipes for exciting ideas, from prosciutto-wrapped or butterflied for a dinner party to a chicken kiev traybake or enchiladas
Want to know what to do with chicken breasts? Try one of our easy chicken breast recipes below. Low-fat and high-protein, chicken breast is great for a healthy dinner, so try our healthy chicken breast recipes, or put the whole chicken to use with our chicken thigh recipes. For more easy dinner inspiration, check out our collection of best ever chicken recipes.
This is a delicious, speedy dessert that is zesty and zingy. Serve with extra ginger biscuits for scooping, if you like
Try our marmalade and ginger fool, then check out our grapefruit marmalade, marmalade cake, marmalade chicken and more marmalade recipes. Then check out our christmas desserts recipes Marmalade and ginger fool recipe
Discover easy pasta recipes, from cheesy one-pot wonders to buttery seafood linguine and Marmite carbonara—perfect for quick meals any day
Looking for a creamy pasta dish? Want a healthy pasta recipe, or perhaps the speediest spaghetti to make for the family? For more pasta inspiration check out our collection of tortellini recipes, lasagne recipes and spaghetti recipes. Try our best pasta ideas here, then check out our best dinner recipes, quick dinner recipes and healthy vegetarian recipes. Jump to: 10-minute pasta recipes 15-minute pasta recipes 20-minute pasta recipes 25-minute pasta recipes 30-minute pasta recipes 40-minute pasta recipes 1-hour pasta recipes Over-an-hour pasta recipes Best pasta recipes 10-minute pasta recipes Rigatoni with Parma ham and tomatoes This parma ham pasta is perfect for a really speedy supper and any leftovers will be great for lunch the next day. Prosciutto can be used instead if you can’t find parma ham. Tortellini in a pea broth This stylish-looking tortellini dish only needs one pot. Super quick and delicious, it's everything you want from a midweek supper, ready in just 10 minutes. Spaghetti with tuna, capers and chilli This recipe couldn’t be easier – the only thing you need to cook is the spaghetti, before tossing it with the rest of the ingredients. Pasta with peas, parmesan and tarragon This is a great store cupboard supper that only requires five ingredients. It's creamy and filling but low-fat and only takes 10 minutes to make. 15-minute pasta recipes Gazpacho sauce spaghetti Tossed in a smooth yet fiery gazpacho sauce, whip up this simple vegan pasta dish in just 15 minutes. Check out more of our spaghetti recipes here. Salad bag pasta This speedy pasta comes together in minutes. Blanched almonds add richness, leafy greens bring iron, and ricotta and good olive oil take it to the next level. Cottage cheese alfredo Make this smooth and creamy pasta sauce in 15 minutes using just cottage cheese, milk, garlic granules and cornflour. Discover more cheesy pasta recipes here. Casarecce pasta with cherry tomato sauce Super simple and only taking 15 minutes to make, try our vegan casarecce with raw cherry tomato sauce for a quick and easy dinner. Find more vegan pasta recipes. Smoked salmon pasta Horseradish and watercress elevate the sophistication of this speedy and straightforward pasta dish that works equally well with linguine or spaghetti. Linguine with prawn butter sauce This simple linguine with prawn butter sauce is creamy, rich and full of flavour. Ready in just 15 minutes, it's a midweek meal you'll make again and again. Pasta with kale, anchovies and lemon Simple but so effective. This easy pasta dish manages to be both light and comforting at the same time, teaming kale with melting anchovies, garlic and lemon. 20-minute pasta recipes Pasta salad with bocconcini, capers and tomatoes Take your pasta salad to the next level by adding sweet diced tomatoes and mozzarella cheese balls for a light veggie dinner. Take a look at more of our pasta salad recipes. Healthy salmon pasta Reduced-fat crème fraîche makes this popular salmon pasta healthy but still just as creamy. Peas and dill add greenery and there's lemon zest for freshness. Check out more of our healthy pasta recipes. Marmite carbonara This twist on classic spaghetti carbonara uses Marmite, which gives it a delicious savoury flavour. Serve with a generous sprinkle of parmesan and parsley. Creamy pancetta and parmesan pasta Creamy, comforting and easy to make, this low-maintenance pasta dish is a great weekend treat. Make a big pot for the whole family. Creamy garlic prawn pasta Ready in just 20 minutes, this creamy pasta is packed with juicy prawns and stirred through with mascarpone, soft herbs and a hint of chilli flakes. With only 10 ingredients it’s perfect for an everyday meal, yet the richness of the mascarpone elevates it to a special treat – making it an ideal choice for a relaxed date night too. Vodka pasta Combine vodka with tomato passata to create a silky sauce that clings well to pasta. Using passata instead of tomato purée also adds extra freshness and acidity. Don't worry – the alcohol evaporates during cooking. Smoked mackerel pasta Enjoy this versatile smoked mackerel pasta warm or chilled – a quick, hearty lunch that’s as satisfying as it is flavour-packed. Gluten-free pasta These gluten-free pasta ribbons need just four ingredients to make and can easily be made vegan, too. Fettucine alfredo For a creamy midweek pasta dish for four, check out this quick and easy fettucine alfredo with plenty of parmesan cheese. One-pot pasta with goat’s cheese and spinach This pasta combines wilted spinach and soft goat's cheese to create a creamy and rich dish. Garnish with extra parmesan and enjoy. Pea, broccoli and pesto ravioli Six ingredients and just 20 minutes are all it takes to make this satisfying pasta dinner for two, packed with green veg and finished with lots of parmesan. 25-minute pasta recipes Orecchiette with broccoli and chilli sauce The trick here is to steam the broccoli in seasoned olive oil and pasta water until mushy. It emulsifies into a wonderful sauce. It sounds weird but it really works. Sardine spaghetti Tinned sardines are a great source of protein, omega-3 fatty acids and essential oils. Let them shine in this quick and easy Sardinian spaghetti dish. Easy pesto pasta Make this easy pasta dish with homemade pesto for a classic speedy dinner – whizzing the pesto takes seconds and your meal will still be on the table in just 25 minutes. One-pot tomato and basil pasta Pasta and sauce all cooked in one pot? Sounds mad but it works! Try Sabrina Fauda-Rôle's tomato and basil pasta recipe tonight and see for yourself. Prawn, basil and harissa pasta Prawns, harissa and plenty of fresh basil help make this vibrant pasta dish really sing. Finish with a dollop of cooling yogurt to counter the fiery harissa. One-pot four cheeses pasta Together, pasta and cheese make killer comfort food. This 25-minute dinner is super simple – it's all cooked together in one pan so you'll save on washing up. 30-minute pasta recipes Pasta Norma Check out our speedy version of the classic Sicilian aubergine pasta dish, perfect for a midweek dinner for two. Try more of our vegetarian pasta recipes. Macadamia pesto pappardelle Ramp up your classic pine nut pesto with toasted macadamias and toss through long ribbons of pappardelle for a vibrant dinner that's on the table in 30 minutes. Prawn spaghetti with tomato, chilli and basil This midweek pasta dish, flavoured with white wine, butter, olive oil and prawns, is on the table in just 20 minutes. Check out more prawn pasta recipes. One-pot sausage pasta Rigatoni and sausage is a classic combo, and here we've used it to make this simple one pot dish. Any short pasta will work for this magic one-pot that's ready in half an hour. Asparagus and anchovy pasta For a speedy pasta dish which doesn’t compromise on flavour, try our delicious asparagus spaghetti finished with a crunchy fennel seed pangrattato topper. Sicilian pasta with cauliflower Featuring saffron, raisins and pine nuts, this Sicilian pasta dish is packed with flavour and texture. Creamy salmon pasta You can't go wrong with salmon, pasta and a great big dollop of crème fraîche. Make our high protein, low salt midweek dinner in a matter of 20 minutes. Leek carbonara This rich leek carbonara only takes 30 minutes to prepare and cook, so it’s a brilliant weeknight dish for two. Pasta with smoky sausage ragu Adding smoked paprika and fennel seeds will give you a more interesting pasta sauce than you can buy, and rigatoni is the perfect pasta shape for clinging onto all that flavour. Creamy sprouts and pancetta spaghetti Pair earthy sprouts with plenty of cream, pancetta, garlic and white wine for a genius spaghetti tea for two. Finish with lemon juice and zest to lift that creamy flavour. Green linguine Check out our super simple green linguine. This quick and easy pasta dish is veggie-friendly, low in calories and will help you pack in your veg for the day. Effortless dill butter prawn linguine with chilli crisp fried eggs Entertain a special guest with this effortless dill butter prawn linguine, ready on the table in 20 minutes. 40-minute pasta recipes Chicken tomato mascarpone pasta Mascarpone, white wine and cherry tomatoes make a luscious sauce for this summery chicken dish. Baked feta pasta Casarecce or gemelli pasta shapes work well in this simple veggie bake, packed with creamy feta, tomatoes and olives. Rupy's high-protein rigatoni The walnut, tempeh and Puy lentil blend in this recipe delivers on the protein and fibre needs for your gut wellbeing – plus the flavour is phenomenal! Linguine alle vongole The crunchy, chilli-laced pangrattato adds an extra kick to the salty, gloriously glossy sauce made from emulsified clam juice and extra virgin olive oil. Sausage pasta with broccoli A creamy mustard sauce takes it that little further in this simple penne dish, while broccoli adds a fresh, vibrant touch. Penne arrabbiata This classic, speedy Italian dish is ready in under 30 minutes, delivering a burst of flavour. Pair with ciabatta or focaccia to soak up the remaining sauce. Cheeseburger pasta All your favourite flavours from a cheeseburger transported into this rich and delicious pasta for the whole family to enjoy. 1-hour pasta recipes Broccoli pasta bake Add some green goodness to the classic cheesy pasta bake with florets of broccoli. Dijon mustard and a pinch of chilli flakes ensure a punchy sauce. Creamy butternut squash pasta Perfect a creamy butternut squash pasta for your next special weeknight dinner. Drizzle over a little of the rosemary oil, add a good grinding of black pepper to taste, and serve. Healthy spaghetti bolognese This spaghetti bolognese has slightly less meat in than usual but no less flavour, and is bulked out with lentils for healthy fibre. You could also use vegetarian mince, if you like. Over-an-hour pasta recipes Ricotta ravioli The perfect way to celebrate the fresh flavours of spring, this homemade ricotta ravioli is sure to wow your dinner guests. Vegetable pasta bake A Mediterranean-inspired freezable pasta bake packed with summer veg – use frozen if not in season. Creamy tomato pasta bake An easy mid-week filler for all the family, mozzarella and double cream make this veggie pasta bake extra creamy. This super simple recipe is ready in less than an hour, too. Beef cannelloni This creamy beef cannelloni is the perfect make-ahead family dinner, as chilling the ragu overnight allows the rich flavours to marry together. Serve alongside a green salad with an Italian-style balsamic salad dressing, or with garlic bread. Butternut ravioli with brown butter and sage Follow these step-by-step tips from our cookery team to make the silkiest, smoothest dough to create out-of-this-world pasta at home. Chicken and bacon pasta bake Enjoy this classic combo of chicken and bacon in a creamy pasta bake on a weeknight with family or serve to friends for a comforting dinner party main. Padella’s pici cacio e pepe Recreate Padella's famous pici cacio e pepe dish in the comfort of your own home, made with pasta, butter and cheese. Bolognese pasta bake Make this decadent, grown-up take on a pasta bake with a rich ragu and a layer of creamy béchamel sauce to make it extra luxurious. Chorizo pasta bake Combine chorizo, honey, roasted red peppers and creamy mozzarella to make a crowd-pleasing pasta bake. Offset the richness by serving it with a dressed bitter leaf salad. Vegan pasta bake Make an umami-rich vegan ragu with mushrooms and carrots, plus pre-cooked lentils to minimise prep time. Delicious baked in the oven with vegan cheese. Meatball pasta bake This freezable weekday hero is packed with flavour from homemade sage and nutmeg seasoned meatballs, plus stringy baked mozzarella on top. Stuffed sausage pasta bake Herby sausages, nutritious kale, creamy ricotta and a pinch of chilli combine to make a pasta bake that the whole family will enjoy. Find more of our best pasta bake recipes here. Soy butter and mushroom pappardelle Meaty mushrooms and mouth-warming sichuan peppercorns tossed with pappardelle make a lovely bowl of comfort in this super-satisfying pasta supper.
Ready in 20 minutes, this creamy pasta dish is studded with juicy prawns and laced with mascarpone, soft herbs and chilli flakes
Try our creamy garlic prawn pasta, then check out our prawn linguine, sardine spaghetti, seafood spaghetti, spaghetti arrabbiata and other spaghetti recipes. Creamy garlic prawn pasta recipe
Using the grill means you can make a few croques at a time – ideal for feeding a crowd
Try our croque madame with Marmite, then discover our Marmite-glazed sandwich, Marmite pasta carbonara, rich beef pie with cheesy Marmite cobbler crust or cheese and Marmite flapjacks. Croque Marmite recipe
This speedy pasta comes together in minutes. Blanched almonds add richness, leafy greens bring iron, and ricotta and good olive oil take it next level
Try our salad bag pasta, then try our asparagus and anchovy pasta, vegetable pasta bake or penne arrabiata. Recipes extracted from <a href="https://www.amazon.co.uk/Unprocessed-Plate-Flavourful-UPF-free-Transform/dp/0241752655/ref=sr_1_1?crid=3SPMLGKL4P4S8&dib=eyJ2IjoiMSJ9.DaHx2-HzxiNLWA602l-A_ayrByb-87FdE5g9Pa5li-PYzgBdoDT_5zIwrBGMWIgrqaW8tDq_QpkxFNDwyYr17_vIquUXRxFuklmhVjoW5p4.r2L0FYVOFhHNYyg7nsg5Mg3njDheLsVl758GfJ_VknU&dib_tag=se&keywords=the+unprocessed+plate&qid=1752059977&sprefix=the+unprocess%2Caps%2C129&sr=8-1&tag=olivemag-21&ascsubtag=olivemagazine-267681" target="_blank" rel="sponsored">The Unprocessed Plate: Simple, Flavourful UPF-free Recipes to Transform Your Life by Rhiannon Lambert (£20, DK RED). Photographs: Dorling Kindersley/ Claire Winfield. Recipes are sent by the publisher and not retested by us. Salad bag pasta recipe
Discover our feta cheese recipes - this tangy, creamy Greek cheese is delicious in everything from spanakopita to Greek salad and baked whole with figs
Looking for the best feta recipes? Looking for a vegetarian salad? Try our ideas below then check out our easy Greek recipes, too? What is feta cheese? Feta cheese is a brined cheese made from sheep's milk and originating from Greece. It's characteristically tangy, salty flavour and crumbly texture make it a staple in many Mediterranean-style dishes including salads and filo pastries as well as pasta and other warm dishes. It can be served cold cut up into squares in a salad or sprinkled over dishes as crumbs. It can also be baked or grilled whole and combined with sweet toppings like honey or sprinkled with herbs like oregano. How long does feta last? A pack of unopened, vacuum-sealed feta can last up to three months in the fridge. Once opened, it should be consumed within a week and kept in its original brine or another saltwater solution to maintain its moisture and freshness. Without brine, feta tends to dry out quickly and should be used within a few days. For longer term storage, feta can be frozen for up to six months, though this may alter its texture slightly, making it more crumbly. Feta cheese recipes Baked feta pasta Creamy feta, tomatoes and olives come together in this super simple pasta bake. Casarecce or gemelli pasta shapes work well here, as does a rocket salad served on the side. Whipped feta with apricots, olives and oranges This savoury dip is great to kick off a party – loaded with festive dried fruits and nuts. The pomegranate drizzle adds an extra puckering twist. Spanakopita Check out this traditional Greek spanakopita pie, stuffed with feta and spring onion, leek and spinach. It's an easy recipe using thin filo pastry for a lovely crunch once baked. Baked feta in filo with honey-tahini dressing Baked feta is dressed in a golden honey-tahini dressing. Feta ranges from very soft – so creamy and spreadable – to hard, which is tangy and often saltier. The best feta is matured in wooden barrels, as this adds a spicy note. Greek salad Feta stars in this absolute classic salad, which always makes a delicious lunch. The key to an authentic Greek flavour is plenty of oregano and red wine vinegar, as well as top-notch feta, of course. Butternut squash tart Make a centrepiece squash tart with walnut pastry, creamy whipped feta and warming spices, perfect for entertaining this autumn. Baked feta with roasted grapes and rosemary Salty feta and sweet, juicy roasted grapes are a match made in heaven in this simple starter – with zero prep time on the day it’s the perfect dinner party dish. Baked feta board A block of salty feta, baked with sweet, sticky honey, is the centrepiece in this sharing board, served with served with figs, crackers and mini cucumbers. Baked feta salad The salty tang of feta is offset by sweet fresh figs and nutty almonds in Rosie Birkett’s colourful summer salad. Beetroot, herb and nutty grain salad with feta dressing Ready-cooked pouches of rice and grains make a great cheat’s base for salads – look for ones with a mixture of types for contrasting textures and flavours. Stuffed butternut squash with feta Transform butternut squash into a colourful, low-calorie midweek dinner by stuffing it with rice, lemon zest, raisins, dill, pine nuts and feta. Whipped feta and beetroot on toast with poached eggs and dukkah When it comes to toast toppings, whipped feta is a stroke of genius. This salty cheese forms a beautifully light and creamy texture when whisked with yogurt, lemon juice and seasoning. In this recipe we've spread it over sourdough, paired with beetroot, poached eggs and dukkah, a Middle Eastern condiment. Feta pasta Check out this super simple linguine recipe with olives and savoy cabbage. Packed with plenty of flavour this easy recipe makes a quick midweek meal. Aubergine salad with mint and pine nuts Golden, charred aubergines are paired with crumbled feta, olives and herbs in this summery salad. Soaking the sultanas in vinegar makes them extra-juicy. Feta salad This feta salad with smashed chickpeas makes a hearty, no-cook dinner for two in just 15 minutes – although it'll also be great for your lunchbox. That creamy, salty feta pairs a treat with the zingy lemon, cumin and chilli dressing. Spinach and feta pie Made big or small, served hot or cold, this classic feta-stuffed pie never fails to satisfy and is very simple to make. As many find filo pastry a bit daunting, recipe author Sabrina Ghayour has used puff pastry here. Easy flatbreads with feta Pile in-season courgette onto shop-bought flatbreads for a light supper or al fresco lunch. Simply toss the courgette strips in dressing, then assemble. Baked feta Check out our super simple creamy baked feta recipe, with lentils, sweet red onion, herbs and chilli. This easy meal is low in calories, high in protein and veggie friendly. Sweetcorn, feta and spring onion pancakes Salty feta balances perfectly with sweetcorn and spring onions in these savoury pancakes. They're quick, easy and packed with flavour, and the addition of bacon and maple syrup gives an extra touch of luxury. Lime, feta and coriander sweetcorn This zesty and refreshing side uses tinned sweetcorn to keep things simple. Top with warming chilli flakes or a finely chopped fresh green chilli for more heat. Beetroot, orange and feta salad Earthy beetroot and sweet orange pair up beautifully in this simple winter salad that pops all the more with a salty olive vinaigrette and chunks of creamy feta. Watermelon and feta salad The combination of creamy, salty feta, fresh, juicy watermelon and sweet pomegranate dressing makes this salad a real winner. Plus, its super-quick, easy to make and is under 500 calories a portion. Beetroot and feta salad Try our hearty, vegetarian and gluten-free beetroot and feta salad with squash, spinach, peas and rice. This colourful and simple recipe is easy to put together and makes for a great low-calorie midweek meal. Baked feta with chilli and chorizo We've used Tracklements chilli and chorizo jam in this low-calorie meal idea – it works perfectly by giving a smoky kick to creamy, salty feta. Roast squash, feta and chard börek Crumbled feta works beautifully with sweet butternut squash in this showstopping börek, or spiral pie. Wrapped in crispy filo pastry and sprinkled with za'atar, it's perfect for an entertaining centrepiece. Baked feta with pomegranate and tomatoes Tangy feta works really well with the sweetness of the pomegranate and tomatoes in this simple vegetarian traybake. Ready in under an hour and under 500 calories, it's perfect for a light midweek dinner Slow-roast stuffed lamb breast with oregano and feta Feta and herbs make a delicious stuffing for this this fall-apart lamb centrepiece with orzo. Serve it for an impressive weekend lunch.
From classic quiche Lorraine to hot-smoked salmon mini versions, our easy quiche ideas are great for a light lunch with a salad
Looking for the best quiche recipes or wondering how to make quiche from scratch? Discover our easy ideas, from goat’s cheese and broccoli to a lighter, crustless version. Whether you’re after inventive quiche fillings or a classic savoury quiche, we’ve got plenty to inspire. Don’t miss our collection of savoury tart ideas, too. What to serve with quiche Quiche pairs well with a crisp green salad, a creamy potato salad or a vibrant slaw for a fresh and crunchy contrast. Add chutney or crème fraîche on the side, and enjoy warm or cold – perfect for picnics, parties and lunchboxes. Can you freeze quiche? Yes, you can freeze quiche. Freezing is a handy option if you want to get ahead or have leftovers to save for another time. For optimal results, freeze the quiche after it has been fully baked and cooled. Wrap it in a thin layer of foil and place it in an airtight, reusable, freezer-safe bag. Can you reheat quiche? Yes, you can reheat quiche. To enjoy the best texture, reheat your quiche in the oven rather than the microwave. Reheating in the microwave is a great, speedy solution, but you will sacrifice some of the quiche's texture. Warming it in the oven helps keep the pastry crisp and the filling evenly heated. Place the quiche on a baking tray, cover loosely with foil, and heat at 180°C/fan 160°C/gas 4 until piping hot throughout. If you’re reheating individual slices, they’ll take less time than a whole quiche. Always ensure the quiche is thoroughly heated before serving. Quick and easy quiche recipes Quiche Lorraine A really good quiche is more about what you leave out than put in. We have kept this one simple with creamy gruyère and salty pancetta for extra richness. This traditional quiche is bound to be a crowd pleaser. Cheese and onion quiche A classic vegetarian tart, ideal for picnics and lunches. Using spring onions and ready-made pastry cuts down the cooking time so you can bake this midweek. Salmon and spinach filo cottage cheese quiche This high-protein quiche blends cottage cheese into a silky custard base, packed with smoked salmon, spinach and lemon zest for a fresh, savoury hit. Baked in crisp filo brushed with olive oil, it’s a lighter twist on the classic that’s ideal for lunch or a post-gym supper. Asparagus quiche with capers Spotlight seasonal asparagus in this recipe with a nutty brown butter pastry crust, punchy capers and gruyère - perfect for weekend entertaining. Crustless quiche This asparagus quiche may have four types of cheese in it (and streaky bacon), but thanks to its crustless nature it still comes in at under 450 calories. Bacon, cheddar and leek quiche This vibrant bacon quiche is taken up a notch thanks to the umami hit of Marmite. Filled with streaky bacon, soft leeks and plenty of cheddar, it’s a recipe you’ll find yourself returning to. Salmon quiche This simple crustless quiche with hot-smoked salmon is ready in under an hour and under 300 calories – perfect for the 5:2 diet or just for a light lunch. Broccoli quiche This spring tart recipe seasoned with fresh thyme is a great way to brighten up a midweek meal. Serve with a simple green salad for an easy veggie dinner. Mini quiches Filo pastry makes these little hot-smoked salmon quiches satisfyingly crunchy and easy to put together. They are great for an early summer picnic or an easy canapé. ‘Eat your greens’ quiche Lorraine Take your quiche Lorriane to the next level with our ultimate recipe packed with crispy pancetta and wilted green veggies. Spring onion and chilli give this classic an added lift.
Make shop-bought hummus fancy with crumbled feta, fresh herbs, a sprinkling of chilli flakes and a tin of Fragata olives
Try our warm olive-topped hummus, then discover warm hummus with pine nuts, raisins and olives, Bubala's hummus with burnt butter or beetroot hummus. Warm olive-topped hummus
Sweet traybakes (also known as sheet cakes) are speedy, easy and fun to make. From gooey brownies to moist cakes and buttery shortbread and plenty more
Our best sweet traybake recipes are quick, easy and fun to make. Spend an afternoon baking one of our easy traybake ideas. From classic chocolate brownies to a twist on the blondie, cakes making the most of seasonal fruits, flapjacks baked in a tray, to an indulgent salted caramel tray bake recipe, we have plenty of ideas to try. If you prefer something savoury, explore our collection of savoury traybake dinner recipes for simple midweek meals and crowd-pleasing options with minimal washing up. Add your traybake to a tea time spread – we’ve got plenty of afternoon tea recipes to complete your feast. For keen bakers, check out our best stand mixers to buy. If you’re looking for more sweet inspiration, explore our collection of Halloween recipes for spooky treats, or browse our best cake recipes and easy baking recipes for more delicious ideas. Sweet traybake recipes Black forest traybake brownies Black forest brownies combine two of our favourite sweet treats. This brownie/black forest gâteau mash-up is boozy, cherry-studded, chocolatey heaven. Add a big dollop of kirsch spiked cream if you can handle it. Pistachio and blood orange cake Make the most of mildly sweet, buttery pistachios with this citrussy bake drenched in a blood orange syrup. Caramelised apple and brown butter cheesecake bars This recipe for caramelised apple and brown butter cheesecake bars offers a fresh way to enjoy autumnal spiced flavours, blending the comforting taste of apple crumble with a rich cheesecake layer. Carrot cake traybake This cream cheese-frosted traybake is a showstopper for any Easter gathering, effortlessly feeding a crowd. With carrots in abundance, thanks to their early spring planting and late spring harvest, it’s the perfect time to showcase their sweetness in this indulgent, seasonal treat. Classic Millionaire's shortbread This is the perfect trio of buttery shortbread, gooey caramel and thick, sweet chocolate. It's easier than you think to make your own millionaire's shortbread and it always looks impressive. Rhubarb and ginger traybake Bake our easy ginger traybake recipe with moreish Bonne Maman rhubarb compote, perfect with your afternoon cuppa. Sugar-free banana bread We've used silken tofu in place of eggs in this vegan banana berry traybake, which uses natural, unrefined sugars - wonderful served with dairy-free yogurt for a sweet breakfast or brunch. Black cherry and coconut bakewell slices Check out our take on classic bakewell tart with juicy cherries and crunchy desiccated coconut. Vegan lemon sheet cake Use olive oil in place of butter and chia seeds instead of eggs in this beautiful grown-up take on a classic lemon cake. It makes for a much lighter (and vegan) bake. Espresso martini cheesecake Check out this traybake twist on everyone’s favourite dessert, flavoured with espresso for a kick. Chocolate and peanut butter sheet cake This rich, fudgy cake serves up to eight and is effortlessly portioned out, making it ideal for picnics, bake sales and beyond. For a smooth, easy-to-mix icing, opt for a runnier peanut butter that blends seamlessly. Raspberry custard tray cake Check out this easy traybake recipe with sweet and juicy raspberries and creamy custard, a perfect teatime treat. Eton mess traybake A simple yet classic sponge cake topped with all the best bits of a traditional British dessert - perfect for a summery traybake. Love Eton mess? Discover our epic Eton mess cheesecake recipe too. Strawberry and pistachio sheet cake A lovely summer pistachio cake with strawberry icing that’s worth the extra effort. When strawberries smell good, they should be at optimum ripeness and have flavour – perfect for this cake. Lemon and blueberry traybake bars These simple lemon and blueberry bars are seriously moorish, gooey on the inside and crunchy on the out, the ideal summertime picnic treat. Nectarine, coconut and lime tray-tart This nectarine, coconut and lime tray-tart is easy to make, vegetarian and gluten-free. Served with a scoop of coconut ice cream, it makes a great pud. PBJ blondies Buttery, nutty and incredibly moreish, these next-level blondies will be a hit with the whole family. Malted milk chocolate traybake Love chocolate-covered malted milk biscuits? This cake nails that nostalgic flavour with a mix of Horlicks and crushed Maltesers. It’s a fun Easter bake – but just as good with a cuppa any time of year. School cake Decorate this vanilla sponge traybake with icing and sprinkles for an easy and satisfying teatime treat. Tottenham cake This easy traybake combines a light sponge recipe with raspberry icing, making it a very pretty addition to any gathering. Fruity oaty flapjacks Hurrah for flapjacks, that one-pan baked treat that anyone can master. Make yours a bit posh with our date, sultana and almond take on a classic recipe. Parkin Try this speedy, easy ginger-spiked traybake for a fun weekend baking project – it’s best served with a hot pot of tea. Terry’s Chocolate Orange brownies What could be better than scoffing a Terry's Chocolate Orange? Adding it to a brownie batter, of course! Try our deliciously decadent recipe today. Or check out our classic chocolate brownie recipe here. Spiced toffee apple and ginger cake The apple sauce makes this cake deliciously squidgy. Serve warm as a pudding with cream or ice cream, or just at room temperature with a hot drink. Ginger cake This aromatic ginger cake comes laced with two types of ginger and is made dark and sticky with treacle and brown sugar. Savour a square alongside a strong brew. Butterscotch and pretzel millionaire shortbread Try our easy millionaire shortbread traybake with butterscotch and pretzel. The butterscotch gives this classic childhood favourite a real grown-up taste. Coffee sheet cake with cappuccino buttercream Try our super easy coffee slab cake, this recipe is nut-free and comes with a creamy cappuccino buttercream. Our simple yet moreish cake is perfect for parties, birthdays or just family gatherings. Get more coffee baking ideas here... Salted caramel and pear blondies Check out these moreish blondies with salted caramel and pears. Whip this traybake up in under an hour for an easy treat to serve friends or family. Marmalade and almond shortbread traybake Check out our shortbread recipe with flaked and ground almonds, packed with shredless marmalade. This easy traybake is ready in under an hour. Vegan brownies Bake a batch of our decadent chocolate brownies for an indulgent vegan traybake. Our unique recipe is super chocolaty so vegan and non-vegan friends and family will all love it! Baileys pecan blondies Take your blondies up a notch and top with a white chocolate Baileys ganache to give them a boozy, festive boost. Classic chocolate brownies A classic, gooey chocolate brownie recipe that can be ramped up with added ingredients (we’ve included three suggestions here). Here are our other best brownies recipes to try. Custard cream blondies Ever thought of adding custard creams to your blondie mixture? It's genius! Use your favourite biscuits, spreads and chocolate bars to make our fun baking recipes. Coconut and pink grapefruit slices Check out our pretty coconut slices with tangy pink grapefruit. We have plenty more sweet coconut recipes to try here... Salted caramel shortbread Sweet and salty flavours are an ongoing trend and this shortbread traybake recipe is the perfect way to blend these flavours. It's quick and easy baking and will please a crowd. Sticky toffee traybake squares The best traybake with a double layer of caramel heaven. Use dulce de leche if you have it for this easy teatime treat. Bake it with one layer of rich caramel, then use it to ice the cake to finish. Everyone will love this. Honey nut cornflake and caramel bars Just pour a glass of milk and call this breakfast – we won’t tell. These honey nut cornflake and caramel bars are easy to make but look impressive. Caramel almond sheet cake slice Caramel and almonds work really well together in this classic traybake. Serve warm as a dessert with a scoop of vanilla ice cream and a drizzle of melted chocolate, or cool and eat as a teatime treat. Texas sheet cake Sheet cake is a standard baking treat in Texas, and we're getting involved with our version of the chocolatey traybake. This recipe also makes a great base for a children's birthday cake, we have plenty more birthday cake ideas here. Raspberry and pistachio linzer tart Our delicious raspberry and pistachio linzer tart traybake takes a while but it is well worth the effort. It looks fantastic and is a perfect jammy treat. Toffee apple sheet cake This recipe is easy to make and perfect for entertaining friends and family. Drizzle extra toffee or caramel sauce for a more indulgent tea time treat. No-bake breakfast bars A healthy on-the-go breakfast or anytime snack, these nut and oat breakfast bars are packed with goodness and provide a real energy boost. More low calorie breakfast ideas right here. Jammy simnel flapjacks with scorched marzipan These flapjacks are packed with cherries, mixed spice and almonds and are easy to make. Try this traybake recipe for an indulgent teatime treat. Caramel and banana blondies Blondies are the white chocolate version of brownies. This easy traybake is also packed with banana and rich caramel. Serve at teatime or warm with a scoop of ice-cream for pudding. Flapjacks Flapjacks are a great easy traybake. These oaty bars are sticky with golden syrup and brown sugar. Serve them up with a cup of tea or pack into lunch boxes for an energy hit. Baked blueberry cheesecake Check out this indulgent creamy baked blueberry cheesecake. This easy recipe is super simple to make, and is a real crowd pleaser. Raspberry and white chocolate blondies Cooking the butter until nutty and golden gives these blondies the edge before they’ve even made it to the oven. Scatter in blackberries instead of raspberries as the seasons change. Raspberry and lemon flapjacks Flapjacks make the best after-school or mid-afternoon treat. With a delicious layer of raspberries these oat bars are sure to be a hit with friends and family. Crème Egg brownie cake Chocolate cake + Cadbury's Creme Eggs = HEAVEN. Whip up our chocolate traybake for a special Easter treat, or make it any time of the year (we certainly do)! Salted peanut and honeycomb rocky road Our salted peanut and honeycomb rocky road squares are a great twist on a classic and will please everyone. Plus, they're really easy and only take 15 minutes of work. Chocolate, orange and almond shortbread Our indulgent shortbread studded with almonds, chocolate and candied orange peel is the perfect accompaniment to that cuppa. Chocolate cherry brownies These are the ultimate fudgy chocolate brownies. The trick to getting that gorgeous gooey centre is to slightly under-bake the brownies and then pop them in the fridge to stop the cooking process.
Whip up a fragrant Thai dressing with six simple ingredients, perfectly balancing sweet, sour and spicy to elevate any salad
Try our hot Thai dressing, then try our miso ginger dressing, ranch dressing and honey mustard dressing. Hot Thai dressing recipe
Create an Italian tomato dressing with simple ingredients, balancing tangy tomatoes, zesty capers, vinegar and a touch of olive oil
Try our Italian tomato dressing, then our honey mustard dressing, miso ginger dressing and ranch dressing. Italian tomato dressing recipe