- We use chocolate, Baileys, Nutella and more
These tempting chocolate truffles look impressive but are deceptively easy to make. Experiment by adding other flavours such as dark rum or orange essence to make them even more special.
These Nutella truffles have a delicious surprise at their centre, in the form of a caramelised hazelnut. This recipe sure sounds impressive, but is actually really simple to achieve.
Treat someone special with these melt-in-the-mouth chocolate truffles, with a boozy kick of Baileys. (Yes, that someone special can be yourself.)
There's so much nutty, crunchy, chocolatey goodness rolled into one bite-sized truffle here – not to mention plenty of moreish sweet-salty flavours. The perfect edible gift.
Aux merveilleux are a French treat – a simple affair of meringue discs sandwiched with a flavoured cream and rolled in chocolate shavings. These boozy truffles make a fantastic homemade gift.
These chocolate and pistachio truffles make stylish and thoughtful edible gifts for friends and family, or are great to serve with coffee at dinner parties.
Forget roasting your chestnuts on an open fire – try getting them involved with these delicious chocolate truffles instead. They're really easy to make and are a lovely edible gift, especially over the festive season.