Want to make your own mince pies for Christmas? Looking for an easy mince pie recipe? From mini versions to giant sharing pies and gluten free varieties, we’ve got plenty of ideas here…
- Make your own mincemeat and pastry for these recipes
Put an imaginative twist on your classic mince pie recipe this Christmas by adding shortbread pastry.
We've added a splash of booze and morello cherries to these mince pies and topped with buttery crumble for extra indulgence.
How do you make mini mince pies taste even better? Add even more buttery goodness with a viennese swirl biscuit topping, of course!
This elegant recipe turns the humble mince pie into a fantastic Christmas dessert. Use shop-bought shortcrust pastry and a good-quality mincemeat to save time. Finish with a dusting of silvery icing sugar. Try our impressive festive desserts here.
Just because you're gluten free doesn't mean you have to miss out on all the Christmas fun. These boozy Bourbon mince pies don't compromise on flavour or texture.
Takes these mince pies to a whole new level with the addition of a layer of marzipan. This recipe comes from The Burlington restaurant at Bolton Abbey in Yorkshire.
Try our easy mincemeat recipe for the best mince pie filling.
Home-made mincemeat is easy to make, tastes wonderful and is the basis for so much of our Christmas baking. This recipe makes six jars. Give a couple of jars away to friends and family and use the rest to make Christmas pudding, Christmas cake and mince pies.