Banana Loaf With Teff, Apricot and Tea

Best gluten free baking recipes

Try our gluten free baking recipes, from squidgy chocolate sponges, to ginger cakes and easy loaf cakes. Make a crowd-friendly traybake or a stunning celebration cake

Looking for gluten free baking recipes? Want the best gluten free desserts? Try our mouthwatering gluten free baking ideas below and check out our easy gluten free recipes for mains, sides and more.

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Best gluten free baking recipes

Clementine yogurt cake

This delicate clementine cake is picture-perfect and great for sharing. The yogurt keeps the sponge deliciously squidgy and the fruity flavours are a guaranteed hit.


Gluten-free ginger and caramel cake

Caramac icing creates a stunning drip finish to this impressive spiced layer cake, perfect for party season.


Buckwheat tarts with rice pudding and blackberries

This decadent dessert makes the most of seasonal blackberries. Rich rice pudding and sharp berries pair perfectly in this dinner party-worthy dish.

Buckwheat Tarts Recipe with Rice Pudding and Blackberries

Mini clementine bakewells

Master gluten free pastry with our cute clementine bakewells. This easy recipe makes for a great afternoon tea treat with a cuppa.


Teff, banana & apricot tea loaf

This fruity earl grey tea loaf is a great way to use up any overripe bananas. The hazelnut streusel topping adds a lovely, crunchy texture to the loaf – the perfect afternoon pick-me-up.


Sour cherry gluten free stollen bars

The ingredient list may look lengthy, but it’s all about building the textures and flavours. These gluten free treats are bursting with seasonal flavours.


Snowball lamingtons

Lamingtons are a classic sweet treat in Australia. We’ve given our gluten free version a festive twist with white chocolate.


Gluten free mince pies

Just because you’re gluten free doesn’t mean you have to miss out on all the Christmas fun. These boozy mince pies don’t compromise on flavour or texture.


Flourless chocolate truffle cake

This flourless, gluten free chocolate cake is extremely smooth, with a similar consistency to a chocolate torte. The amaretto lifts the richness of the chocolate.

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