Looking for the best chocolate fondant recipe? Want to get the perfect molten centre for your chocolate dessert? Try our recipes below or check out more indulgent puddings here.
Ingredients
- We use dark chocolate, salted caramel and more
Chocolate fondant
Go classic with this straight-up, melt-in-the-middle chocolate fondant. Still a winner on dinner-party menus. Serve hot with a little cream on the side.
Salted caramel chocolate fondants
This salted caramel-filled number will satisfy that sweet tooth in style. You can buy the salted caramel sauce for a quick fix.
Chocolate fondant with crème fraîche sorbet
Impress with these fresh-from-the-oven chocolate fondants, with creamy homemade crème fraîche sorbet on the side. It takes a bit of effort to make but is totally worth it.
Dark chocolate fondants with liquid toffee centres
These dark chocolate fondants are deliciously rich. They're cooked with toffees inside, making for a velvety centre of liquid gold.
