Looking for the best chocolate fondant recipe? Want to get the perfect molten centre for your chocolate dessert? Try our recipes below or check out more indulgent puddings here.
- We use dark chocolate, salted caramel and more
Go classic with this straight-up, melt-in-the-middle chocolate fondant. Still a winner on dinner-party menus. Serve hot with a little cream on the side.
This salted caramel-filled number will satisfy that sweet tooth in style. You can buy the salted caramel sauce for a quick fix.
Impress with these fresh-from-the-oven chocolate fondants, with creamy homemade crème fraîche sorbet on the side. It takes a bit of effort to make but is totally worth it.