
ep 179 – How a humble chocolate bar can save lives – with Tony's Chocolonely
- Ellie Edwards
Published: November 29, 2019 at 12:10 PM
loading...
Get 5 months for £5 when you subscribe today
This week we head to Amsterdam to chat to Tony's Chocolonely about their mission to make 100% ethical chocolate
On the podcast this week, Ellie chats to Ben Greensmith from Tony’s Chocolonely, a Dutch chocolate company on a mission to make 100% ethical chocolate. They chat about why the bars aren't split evenly into squares, the deeper meaning behind the fun name, and why it took going to court to start the company.
Ad
Want to see this content?
This page contains content provided by Spotify. We ask for your permission before anything is loaded, as Spotify may use cookies and other technologies. To view this content, choose 'Accept and continue' to allow Spotify and its required purposes.
Accept and continue
Authors
![]()
Ellie EdwardsEditorial assistant and digital writer
Comments, questions and tips
Choose the type of message you'd like to post
Choose the type of message you'd like to post
CommentQuestionTip
Ad
Ad
Loading...
Ad
Loading...
Want to see this content?
This page contains olivemagazine content provided by Google reCAPTCHA. We ask for your permission before anything is loaded, as Google reCAPTCHA may use cookies and other technologies. To view this content, choose 'Accept and continue' to allow Google reCAPTCHA and its required purposes.
Accept and continue