Olive podcast

olive podcast: 10 things you need to know about running a supper club

Published: August 5, 2022 at 1:28 PM

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In this week's episode, olive's deputy editor Adam Bush shares 10 things you need to know about running a supperclub

This week, olive's deputy editor Adam Bush shares 10 things you need to know about running a supperclub including coming up with a winning concept, creating a menu you can actually deliver and some common mistakes to avoid.

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Listen out for next week's episode to hear Edd Kimber share 10 things you need to know about Paris bakeries.

Authors

Adam Bush Chef Portrait

Adam BushDeputy food editor

Janine Ratcliffe in a short sleeved long dress sitting on a chair beneath palm trees on a balcony

Janine RatcliffeFood director

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