Accessibility Links

Subscribe
  1. Home
  2. Guides
  3. ep 160 – MALTA food and drink guide and how to raise your BBQ game
An image of BBQ chicken thighs, an image of a coastal city and a bowl with yellow risotto in it

ep 160 – MALTA food and drink guide and how to raise your BBQ game

This week we chat about where to eat and drink in Malta and how to raise your BBQ game

This week we catch up on travel news as Ellie tells Alex how to eat and drink your way around Malta; then later Janine chats to cookery writer Adam and finds out some great tips and tricks to raise your barbecue game this summer.

Advertisement

Click here to read about where to eat and drink in Malta…

Pastizzi Pastries at Is-Suq Tal-Belt Food Market Valletta

Tags

olive side bar subscription promo

Get 3 issues of olive Magazine for £12.50 plus free delivery

Buy now

You may also like

12083
Europe

Foodie road trip in Malta

A BBQ with charcoal, a flame and chicken pieces on top
Guides

The ultimate guide to barbecue cooking

Three glass bottles and a small wooden dish all filled with a vibrant red sauce
Vegan

Homemade BBQ sauce

2 h 20 mins Makes 1.5L
A bowl of noodles, a man jumping outside a door and a plate of dumplings
Guides

ep 159 – A celebration of Nepalese food with Rajiv’s Kitchen

An overview of Valletta city with old buildings and the harbour
Europe

Valletta foodie guide: where locals eat and drink

Kyoto and Tokyo Travel Guide Podcast
Guides

ep 158 – JAPAN FOOD SPECIAL – what to eat and drink in Kyoto and Tokyo

There are three images in a row. The first is of a plate of tagilatelle pasta with crab, the second is a woman wearing a stripy apron and the third is a plate of potatoes in a green sauce
Guides

ep 157 – 26 Grains chef and author Alex Hely-Hutchinson

A vegan burger next to a photo of Richard Making next to a photo of vegan tacos
Guides

ep 155 – the modern vegan with Richard Makin aka School Night Vegan PLUS 12 vegan recipes