Best ever Jerusalem artichoke recipes

Though it may not look as pretty, Jerusalem artichoke is a variety of sunflower. We use this sweet and mushroomy root in some delicious soups and side dishes.

Jerusalem artichoke risotto

Check out our risotto recipe with Jerusalem artichokes and chopped hazelnuts. This simple one-pot is an easy, midweek winter warmer recipe for the whole family.

Jerusalem Artichoke Risotto Recipe

Jerusalem artichoke soup with chestnut and thyme

This roast jerusalem artichke, chestnut and thyme soup recipe delivers big, earthy flavours.


Jerusalem artichoke and porcini mushroom soup

Our best winter warmer! A hearty and nourishing dish combining porcini mushrooms, carrots, celery and Jerusalem artichokes. Serve with warm, crusty bread.

Jerusalem artichokes with miso butter

An easy idea that really makes the best of Jerusalem artichokes. They may not be pretty but these knobbly vegetables have a delicious mushroomy, savoury flavour. The miso butter gives the artichokes a delicious umami taste.

Jerusalem artichokes and potatoes boulangère

A classic boulangere is sliced potatoes, onions and stock, baked until tender – think a healthier version of dauphinoise. This recipe uses seasonal Jerusalem artichokes as well to give it that little extra something.

You might also like

Stuffed roasted artichokes

Roast jerusalem artichoke, chestnut and thyme soup

Roast chicken and Jerusalem artichokes with lemon and sage butter

Best ever healthy Italian recipes under 500 calories


Best ever courgette and courgetti recipes