A spicy Spanish one pot. Made with chicken and chorizo and plenty of hot smoked paprika, this is a gutsy rice dish that is sure to impress friends and family.
Our rich chicken dish has crisp chicken skin, smoky chorizo and buttery beans to create a delicious, Spanish-inspired meal. Ready in under an hour, our braised chicken is perfect for a midweek treat.
A spectacular crowd-pleasing dish, our paella uses chicken, chorizo, pancetta and seafood to pack-in tonnes of flavour. Serve from a huge paella pan for extra impact.
This smoky chicken and bean stew with chorizo and a chilli kick is hearty and delicious. You just need one pot and it’s on the table in just 30 minutes, perfect for a hassle-free midweek meal.
This recipe for one-pot chicken with cannellini beans and chorizo is really easy to make and requires minimal hands-on time. What’s more, it comes in at under 300 calories, making it a great midweek meal.