Erchen Chang

Erchen Chang

Erchen Chang is head chef and co-creator of London restaurants BAO, BAO Fitzrovia and XU. Born in Taiwan, she moved to the UK as a teenager and now celebrates Taiwanese cuisine in her cooking. Many credit her with popularising bao in the UK. At XU, she explores the diversity of the food of Taiwan.

Recent articles by Erchen Chang

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35 mins serves 3
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