Posh beans on toast

Name: Posh beans on toast
Total time: 20 min
Yield: Serves 2
Ingredients: 1 large onion, finely chopped; 1 clove garlic, crushed; butter; 1 tbsp red wine vinegar; 200g tin chopped tomatoes; 400g tin butter beans, rinsed and drained; a handful flat-leaf parsley or basil, leaves roughly chopped; 4 slices sourdough, toasted; to serve parmesan or vegetarian alternative, (optional)

Preparation and cooking time
- Total time20 mins
Easy
Serves 2

Ingredients

1 large onion, finely chopped
1 clove garlic, crushed
butter
1 tbsp red wine vinegar
200g tin chopped tomatoes
400g tin butter beans, rinsed and drained
a handful flat-leaf parsley or basil, leaves roughly chopped
4 slices sourdough, toasted
to serve parmesan or vegetarian alternative, (optional)

Method

STEP 1
Cook the onion and garlic, in a large knob of butter, until soft. Stir in the vinegar and cook until it evaporates. Add the tomatoes and a splash of water and simmer for 10 minutes until thickened. Add the beans and cook until piping hot. Stir in most of the parsley.
STEP 2
Butter the toast and pile on the beans. Finish with some grated parmesan if you like.