Our dip recipes are the perfect party starter or addition to a picnic spread. Try our inventive picnic dip jars, our crab dip recipe or our green goddess dip for breadsticks. Or start your dinner party with a homemade feel – Sabrina Ghayour‘s harissa honey dip is perfect for fish fritters, or dukkah goat’s cheese is great dipping material for homemade flatbread. Chicken wings your thing? Dan Doherty has created the ultimate blue cheese dip for buffalo wings. Finish with donut holes dipped into whisky dipping sauce. Enjoy, and get dipping!
Not only are these snacks packed with flavour, but they’re so pretty they could even act as table decorations. Simple and quick to prepare, the dip jars will become a family favourite in no time.
These green goddess and red devil dips are a great way to make your picnic more interesting and they’re great as a snack with drinks.
This sweet and spicy dip from Persian cooking guru Sabrina Ghayour is a great idea for a middle-Eastern dinner party spread to serve with crunchy fish fritters.
This recipe for artichoke and white bean dip is perfectly paired with deep fried whitebait. It’s a great dip to serve as a starter or a snack alongside drinks.
Layers of melting cheese and spicy chorizo make up this seriously OTT hot Mexican dip. Be prepared to fight over this one.
Our kale and cashew dip is really easy to make and perfect for sharing. Serve with some seeded crackers and get dipping!
The best blue cheese dip recipe! This recipe for buffalo wings with blue cheese dip comes from Randy’s Wing Bar and they are addictive. To make an authentic buffalo wing you should use Frank’s® RedHot Sauce. Here are our recipes for chicken wings ‘n’ tings.
Or go all out with…
Sticky wings are a guaranteed crowd-pleaser. This recipe from Dan Doherty of Duck and Waffle served with a delicious blue cheese dip takes it to the next level. Duck legs are very popular in the US. Use them instead if you can find a source.
Our cucumber, soured cream and dill dip would go really well with some homemade flatbread. Salting the cucumber gets rid of a lot of the liquid and makes it really crunchy!
We love this Korean dipping sauce, made with Asian ingredients to give courgette fritters a Korean-style makeover. This zingy dip is easy for a dinner-party starter. Makes enough for 4. Make it a Korean themed banquet with our Korean recipes.
We have paired our crab and chilli dip with salt-crusted Jersey Royals. These make a great starter or snack to serve with drinks. They are salty as you’d expect, so don’t cut any of the potato up as they will absorb more salt.
Dukkah (which means to pound) is a dry dip originating in Egypt where bread is dipped into olive oil before the dip so it sticks. It’s also great for sprinkling on steamed or roast veg to make them more interesting.
Hummus is the king of dips, and a real party favourite! This poshed-up hummus with tomatoes and spring onion tastes so much better than shop-bought. It goes great with both bread and chips, and it’s sure to have your guests asking for the recipe.
Everyone likes fondue. This is a quick and easy way to make it into a fun canapé. Emmenthal and gruyère are traditional to use, but other cheeses will work too.
Forget ketchup, make this elegant tomato jam to dip your chips into instead. The garlic, ginger and chilli will add a great kick to your Christmas nibbles, and it’s so addictive you won’t be able to get enough of it!
A punchy garlic and anchovy dip to get your party going. Making bread for a party might seem a bit of a faff, but this really easy recipe is a breeze and makes a huge pile of crisp Italian breadsticks to keep your crowd entertained this festive season.
Pesto is usually made with pine nuts but this version uses creamy almonds and tomatoes. Serve this rich vegetarian dip with grissini breadsticks for a quick party food or tossed with hot pasta as a weeknight supper.
We have created a vegan charred romesco sauce to dip tender spring onions into, a great vegan alternative for the BBQ.
A sweet dip! The best pudding for a dinner party or a weekend treat. Fun idea for homemade donuts with the best dipping sauce, a delicious creamy whisky sauce. Makes enough for 6-8 guests. Try our donut recipes here.